Sparkling Raspberry JIGGLERS

Sparkling Raspberry JIGGLERS

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JELL-O 0

"Kids and adults alike will love these jiggly fruity snacks!"

Ingredients 1 h {{adjustedServings}} servings 11 cals

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Original recipe yields 36 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 11 kcal
  • < 1%
  • Fat:
  • 0 g
  • < 1%
  • Carbs:
  • 2.5g
  • < 1%
  • Protein:
  • 0.5 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 2 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Mix unflavored gelatine and sugar in medium microwaveable bowl until well blended. Stir in soda. Let stand 3 min. or until gelatine is softened. Microwave on High 3 min. or until gelatine and sugar are dissolved, stirring after each minute. Pour into 8-inch square dish sprayed with cooking spray.
  2. Refrigerate 25 to 30 min. or until set but not firm. Meanwhile, add boiling water to raspberry gelatin mixes in medium bowl; stir 2 min. until completely dissolved. Stir in cold water. Cool 15 min.
  3. Pour raspberry gelatin gently over clear gelatine layer in dish. Refrigerate 1 hour or until firm. Cut into 36 squares; top with raspberries just before serving.
Tips & Tricks
White Chocolate Raspberry Cheesecake

Make this creamy white chocolate raspberry cheesecake.

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Your favorite thumbprint cookies, jazzed up with delicious glaze.

Footnotes

  • Reduced Sugar Version: Save 25 calories and 7g of sugar per serving by preparing with diet carbonated lemon-lime soda and 2 pkg. (0.3 oz. each) JELL-O Raspberry Flavor Sugar Free Gelatin, and substituting 1 Tbsp. granulated sugar substitute for the 2 Tbsp. granulated sugar.
  • Adults Only: Substitute raspberry-flavored liqueur for the cold water.
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