amaretto-yams

Amaretto Yams

0 Reviews Add a Pic
  • Prep

    15 m
  • Cook

    30 m
  • Ready In

    45 m
thisgurlluvs2cook
Recipe by  thisgurlluvs2cook

“I had this dish years ago at an ex-boyfriend's house while I was there for Thanksgiving dinner and his mom shared her recipe. I am usually pretty traditional and old-fashioned with my Thanksgiving menu, but always make these because they are so good! My relationship didn't last, but this recipe continues to be a favorite, years later!”

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Ingredients

Adjust Servings

Original recipe yields 1 9x9-inch pan

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Mix crushed cookies with 1/2 cup butter in a bowl. Mash sweet potatoes with 1/4 cup butter in separate bowl; add brown sugar, marmalade, amaretto liqueur, and ginger to sweet potatoes. Mix well. Pour sweet potato mixture into a 9x9-inch baking dish; top with cookie mixture.
  3. Bake in the preheated oven until cooked through and bubbling, about 30 minutes.

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Nutrition

Amount Per Serving (12 total)

  • Calories
  • 352 cal
  • 18%
  • Fat
  • 14.1 g
  • 22%
  • Carbs
  • 54.1 g
  • 17%
  • Protein
  • 3.7 g
  • 7%
  • Cholesterol
  • 31 mg
  • 10%
  • Sodium
  • 168 mg
  • 7%

Based on a 2,000 calorie diet

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