“Quick, easy, and delish! Serve one bundle to each person with some good crusty bread to dip in juices.” - by It's A New Day
Ingredients
Adjust Servings
Original recipe yields 6 servings
Directions
- Preheat grill for medium heat.
- Melt butter in a large skillet over medium heat; cook and stir garlic, rosemary, and basil in the hot butter until garlic is fragrant and beginning to brown, about 5 minutes. Stir lemon juice, white wine, salt, and black pepper into butter and garlic.
- Arrange about 6 shrimp onto each square of aluminum foil and drizzle the butter and herb mixture over shrimp. Gather up the corners of the foil squares and twist the tops to form tight packets.
- Grill the packets on the preheated grill until shrimp are opaque and pink, 10 to 12 minutes.
Nutrition
Amount Per Serving (6 total)
- Calories
- 396 cal
- 20%
- Fat
- 32 g
- 49%
- Carbs
- 1.1 g
- < 1%
Based on a 2,000 calorie diet
Share It
Reviews (0)
Rate This Recipe
No reviews (yet). Have you made this recipe? Be the first to review it!
Similar Recipes
<
previous recipe:
>
next recipe:
×
Want More?
Just swipe to see more like this.
