Easy Pumpkin Cinnamon Chip Muffins4 Reviews
- Prep: 10 min
- Cook: 20 min
- Ready In: 30 min
“I got this recipe from a co-worker. I absolutely love it and they are very easy to make. I tend to like my pumpkin muffins with extra spices, so I always throw in a little extra.” - by Gayle
Original recipe yields 2 dozen muffins
- Preheat oven to 350 degrees F (175 degrees C). Grease 24 muffin cups.
- Place cake mix, pumpkin puree, applesauce, and pumpkin pie spice into a large blender or food processor and blend until batter is smooth, about 1 minute. Transfer batter to a bowl and mix cinnamon chips into batter. Scoop into prepared muffin cups.
- Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 20 to 25 minutes.
Amount Per Serving (24 total)
- 162 cal
- 6 g
- 24.9 g
Based on a 2,000 calorie diet
Reviews (4)Rate This Recipe
"I used my own homemade spiced applesauce. Baked at 350*, these were done at just around 22 minutes. Out of one recipe, I got 18 good sized muffins. My family really enjoyed these...." See more"
"I really wanted to like these. They were quick and easy to put together but they came out very dry. Also they didn't rise at all, what I put into the muffin tin is exactly what I got out of it. An egg..." See more would have made a big difference in the recipe."
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