Original recipe yields 2 servings
Based on a 2,000 calorie diet
So delicious! We've made it a few times and we love the dill sauce so much that I double the recipe so we have some to dip fresh bread in
I made the sauce, and covered a skinless salmon fillet with it, wrapped in foil, and barbecued for about 15 mins. It was so simple, and pretty good. A very easy Monday night recipe!
A nice change of pace from the cheese or soy sauce based recipes. We will have again once in awhile for a change of pace. The flavor of the topping is strong, so make sure you use a good musta...
had a ton of fresh dill so tried this recipe. decided to bake it in the oven on parchment paper using skinless salmon. followed the recipe the only change being adding capers on the top. unfo...
Great recipe. But to make the dill sauce lighter use plain yogurt instead of mayo.
Nice way to make salmon, and so easy. We didn't use any brown sugar and I'm sure it wasn't missed. We will make this again.
Anything with salmon is yummy... This was perfect.. I baked in the oven for an hour at 350 degrees and added asparagus.