Southwestern Turkey Chili from Del Monte

Southwestern Turkey Chili from Del Monte

5
Del Monte 0

"When you have a craving for a hot bowl of chili but don't have lots of time, this recipe is hearty, delicious and fast."

Ingredients 32 m {{adjustedServings}} servings 320 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 320 kcal
  • 16%
  • Fat:
  • 7.7 g
  • 12%
  • Carbs:
  • 37.4g
  • 12%
  • Protein:
  • 24.3 g
  • 49%
  • Cholesterol:
  • 66 mg
  • 22%
  • Sodium:
  • 395 mg
  • 16%

Based on a 2,000 calorie diet

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Directions

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  1. Heat a large skillet coated with cooking spray over medium-high heat. Cook turkey and onion for 5 minutes or until onion is soft, stirring frequently.
  2. Stir in tomatoes and its juices, corn, beans, tomato sauce and chili powder. Bring to a boil, reduce heat, cover and simmer 12-15 minutes or until slightly thickened.
  3. Serve with lime wedges and top with sour cream and cilantro, if desired. Salt and pepper to taste.
Tips & Tricks
The Best Vegetarian Chili in the World

This tasty chili is packed with healthy beans and veggies.

Southwestern Turkey Soup

Turn leftover Thanksgiving turkey into deliciously different soup with some kick.

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Reviews 5

  1. 5 Ratings

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Sandy47
1/20/2013

Delicious! I added a teaspoon of chipotle for flavor. Very light! Then garnished with Sour Cream :)

Donna
1/1/2015

Whole family loved this meal. I squeezed 1/2 lime into the chili. Thank you for this recipe, it will become a regular Winter meal.

HurdBird
12/23/2013

My two favorite things: healthy AND delicious!