“This recipe is at least as easy as pie, probably easier. Sweet potatoes and sweet marshmallows make for a sweet dish.” - by stannius
Ingredients
Adjust Servings
Original recipe yields 8 servings
Directions
- Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch casserole dish.
- Toss sweet potatoes with brown sugar in a bowl until coated; arrange in the prepared casserole dish. Top sweet potatoes with marshmallows.
- Bake in the preheated oven until sweet potatoes are tender and marshmallows are browned, 35 minutes.
Nutrition
Amount Per Serving (8 total)
- Calories
- 270 cal
- 14%
- Fat
- 0.1 g
- < 1%
- Carbs
- 68.3 g
- 22%
Based on a 2,000 calorie diet
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