“Smoky chipotle chiles in adobo sauce give leftover turkey a kick in these tacos. If you've never tried them, start with one, and take a taste after the taco mixture simmers about 5 minutes. Bravely add more, a little at a time if you like things hot.” - by Progresso™ Recipe Starters™
Ingredients
Adjust Servings
Original recipe yields 6 tacos
Directions
- In 3-quart saucepan, mix cooking sauce, chiles in adobo, cumin and chili powder. Stir in turkey; heat to boiling. Reduce heat to medium; simmer uncovered 20 to 30 minutes, stirring occasionally, until most of liquid is absorbed.
- Meanwhile, heat taco shells as directed on box. Spoon about 1/2 cup turkey mixture in each taco shell. Top with lettuce, tomato, cheese and sour cream.
Nutrition
Amount Per Serving (6 total)
- Calories
- 268 cal
- 13%
- Fat
- 9.2 g
- 14%
- Carbs
- 15.4 g
- 5%
Based on a 2,000 calorie diet
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