Creamy Turkey Wild Rice Soup0 Reviews
- Prep: 5 min
- Ready In: 20 min
“Quick-cooking wild rice is faster to prepare than regular wild rice and is equally delicious. Or, look for cans of cooked wild rice.” - by Progresso™ Recipe Starters™
Original recipe yields 6 servings
- In 4-quart saucepan, heat 1 cup water, carrots, onion, 1/2 teaspoon salt and 1/4 teaspoon pepper to boiling. Reduce heat; cover and cook 4 to 6 minutes or until carrots are tender.
- Stir in all remaining ingredients except parsley; heat to boiling. Reduce heat to low; simmer 10 minutes to blend flavors, stirring occasionally. Sprinkle with parsley.
Amount Per Serving (6 total)
- 281 cal
- 12.9 g
- 21.5 g
Based on a 2,000 calorie diet
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