Sheridan's Peanut Butter Balls

2 Reviews

Prep: 15 min
Ready In: 45 min

“Super easy and a very delicious snack! This recipe was passed down from my great-grandmom who had a household of kids. These peanut butter balls are the perfect snack for everyone and it's very easy and quick to whip together. Also really fun to make with the kids! Add some of your favorite ingredients such as nuts or chocolate to add your own twist.” - by fiscasey

Ingredients

1 cup rolled oats
1 cup peanut butter
1/2 cup honey
1/2 cup dry milk powder

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Metric US

Original recipe yields 1 dozen balls

Directions

Mix oats, peanut butter, honey, and dry milk powder together in a bowl. Form into balls; arrange on a plate. Refrigerate for flavors to blend, 30 minutes to 1 hour.

Nutrition

Amount Per Serving (12 total)

Calories
221 cal
11%

Fat
12.7 g
20%

Carbs
22.5 g
7%

Based on a 2,000 calorie diet

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Reviews (2)

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DiAnn

Jan. 20, 2013

"I used vanilla whey protein powder instead of the dry milk powder for added protein and they were delicious...." See more"

Paula

Dec. 3, 2012

"These are super easy and quick to throw together. I used a 1 1/2 tsp. cookie scoop and got 30 balls out of the recipe. I think they are better kept cold in the refrigerator since they aren't so stick..." See morey that way."

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