“In my family, we have this every time there's any type of get-together. The large bowl is always finished off and finally I asked my great Aunt how she does it. Here's her secret!” - by Bwendler
Ingredients
Adjust Servings
Original recipe yields 16 servings
Directions
- Gently combine whipped topping, pineapple with a little juice, marshmallows, cherries, and pudding mix in a large bowl until mixture is fluffy and thoroughly combined. Add more marshmallows if salad isn't fluffy enough. Chill in refrigerator for 1 hour before serving.
Nutrition
Amount Per Serving (16 total)
- Calories
- 208 cal
- 10%
- Fat
- 6.9 g
- 11%
- Carbs
- 35.4 g
- 11%
Based on a 2,000 calorie diet
Share It
Reviews (2)
Rate This Recipe
"When I make this, I used one container Cool Whip, one package instant pistachio pudding and one full package mini marshmallows. It's one of my favorite holiday fluffy salads...." See more"
Faith N
"Loved this recipe. Halved it as it was only for 3 of us. I omitted the cherries as I didn't have them on hand (the recipe says optional so I don't feel too bad about tweaking that part, lol.) The only..." See more thing was I felt it needed a little more pineapple for the amount of Cool Whip & pudding mix. This would be perfect for a baby shower or party. Next time I will half everything but the pineapple and see how that turns out :)"
Similar Recipes
<
previous recipe:
>
next recipe:
×
Want More?
Just swipe to see more like this.
