Homemade Pancake Mix

Homemade Pancake Mix

43
deltasky 2

"Everyone enjoys pancakes."

Ingredients

10 m {{adjustedServings}} servings 274 cals
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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 274 kcal
  • 14%
  • Fat:
  • 4.1 g
  • 6%
  • Carbs:
  • 50.3g
  • 16%
  • Protein:
  • 8.9 g
  • 18%
  • Cholesterol:
  • 13 mg
  • 4%
  • Sodium:
  • 1119 mg
  • 45%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Combine flour, powdered milk, sugar, baking powder, and salt in a large bowl; stir to blend. Store mixture in an airtight container and use within 8 months.

Footnotes

  • Cook's Note:
  • To make pancakes or waffles: 2 cups pancake mix 1 cup water 1 egg 2 tablespoons oil (for waffles, use 3 tablespoons) Beat smooth with a wire whisk or fork. This makes eight 4-inch pancakes or 4 large waffles.
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Reviews

43
  1. 52 Ratings

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The kids were snowed in from school. We had no pancake mix so I ran across this recipe. I will never buy pancake mix again this is the best really good I added a little more sugar by accident mo...

easy and great tasting

Home-made pancake mix is so much better than the boxed stuff. Easy and delicious!