Figgy Pudding Balls

Figgy Pudding Balls

1 Reviews
  • Prep: 20 min
  • Ready In: 20 min

“This reminds me of figgy pudding. It can be made year round! These will be sticky! They may need to be rolled in confectioners' sugar again before presentation because the moisture of the cookies absorbs it!” - by sueb

Ingredients

Hide Checklist

Adjust Servings

Original recipe yields 18 servings

Directions

  1. Crumble fig bars into a bowl. Stir walnuts, orange juice concentrate, cinnamon, allspice, and cloves with the fig bars until well incorporated. Shape mixture into balls and roll in confectioners' sugar to coat.

Nutrition

Amount Per Serving (18 total)

  • Calories
  • 155 cal
  • 8%
  • Fat
  • 6.4 g
  • 10%
  • Carbs
  • 21.7 g
  • 7%
See More

Based on a 2,000 calorie diet

Share It

Reviews (1)

Rate This Recipe
Susie W.
0

Susie W.

"Just made these to send cross country for xmas.He is a fan of fig bars so thats why I tried these. I cut down on amount of o.j.concentrate and thesae were still very moist. I love orange but I found t..." See morehe concentrate overpowering. Next time, I might use half apple concentrater. I added a little brandy to spirit them up but definitely need more.Also increased the spices."

More Reviews

Similar Recipes

Baked Figgy Pudding

Baked Figgy Pudding

Sweet Figgy Pudding

Sweet Figgy Pudding

Spirit Balls

Spirit Balls

Figgy Pudding

Figgy Pudding

Christmas Orange Balls

Christmas Orange Bal…

Gram's Snow Balls

Gram's Snow Balls

Whiskey Sour Balls

Whiskey Sour Balls

Walnut Balls

Walnut Balls

Black Walnut Balls

Black Walnut Balls

Butternut Balls II

Butternut Balls II

    Top

    <

    previous recipe:

    Walnut Balls

    >

    next recipe:

    Christmas Orange Balls

    ×

    Want More?

    Just swipe to see more like this.