“A chocolate surprise awaits you when you bite into these rich truffle-like cookies.” - by McCormick® Holiday
Ingredients
Adjust Servings
Original recipe yields 3 dozen cookies
Directions
- Preheat oven to 350 degrees F. Microwave chocolate and butter in large microwaveable bowl on HIGH 1 to 2 minutes or until butter is melted. Let stand 10 minutes to cool slightly. Add 1/2 cup of the sugar, egg and peppermint extract. Beat with electric mixer on medium speed until well blended. Gradually beat in flour on low speed until well mixed.
- Shape dough into 1-inch balls. Press a chocolate candy into the center of each ball, forming dough around the candy to completely enclose it. Roll in remaining 1/2 cup sugar to coat. Place 1 inch apart on greased baking sheets.
- Bake 9 to 11 minutes or until cookies are set. Cool on baking sheets 5 minutes. Remove to wire racks; cool completely.
Nutrition
Amount Per Serving (36 total)
- Calories
- 131 cal
- 7%
- Fat
- 6.3 g
- 10%
- Carbs
- 17.2 g
- 6%
Based on a 2,000 calorie diet
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