Peppermint Truffle Cookies0 Reviews
- Prep: 15 min
- Cook: 11 min
- Ready In: 26 min
“A chocolate surprise awaits you when you bite into these rich truffle-like cookies.” - by McCormick® Holiday
Original recipe yields 3 dozen cookies
- Preheat oven to 350 degrees F. Microwave chocolate and butter in large microwaveable bowl on HIGH 1 to 2 minutes or until butter is melted. Let stand 10 minutes to cool slightly. Add 1/2 cup of the sugar, egg and peppermint extract. Beat with electric mixer on medium speed until well blended. Gradually beat in flour on low speed until well mixed.
- Shape dough into 1-inch balls. Press a chocolate candy into the center of each ball, forming dough around the candy to completely enclose it. Roll in remaining 1/2 cup sugar to coat. Place 1 inch apart on greased baking sheets.
- Bake 9 to 11 minutes or until cookies are set. Cool on baking sheets 5 minutes. Remove to wire racks; cool completely.
Amount Per Serving (36 total)
- 131 cal
- 6.3 g
- 17.2 g
Based on a 2,000 calorie diet
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