Super Easy Chocolate Mousse

Super Easy Chocolate Mousse

4
AmberLyte 0

"A quick, easy chocolate mousse that will please everyone. Great for potlucks and layered deserts! I recommend chilling for about half an hour to firm and give a nice chill, but this can be eaten right after making. Feel free to adjust the amount of chocolate you use. This is a great recipe if you need a chocolate layer for deserts."

Ingredients

10 m {{adjustedServings}} servings 344 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 344 kcal
  • 17%
  • Fat:
  • 29.7 g
  • 46%
  • Carbs:
  • 18.9g
  • 6%
  • Protein:
  • 2.2 g
  • 4%
  • Cholesterol:
  • 109 mg
  • 36%
  • Sodium:
  • 227 mg
  • 9%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Beat heavy whipping cream in a large bowl with an electric hand mixer until it begins to thicken. Add chocolate pudding and vanilla extract; continue beating until thick enough to hold shape and begins to gather on the beaters. Fold banana into the mousse.
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Reviews

4
  1. 4 Ratings

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I'm not really sure what I did wrong here. The flavor was good and it is definitely an easy mousse recipe, well if it works out its easy. When I added the chocolate pudding, it hardened the minu...

This was super easy to make and it has a great flavor. I was a little afraid of adding the pudding cause of the review that I had read but if you follow the recipe you won't have any problems. ...

It was way too thick, like fudge icing. I added 1 cup of fat free milk and it was better.