Quick Chocolate Mousse

Quick Chocolate Mousse

jbaberocks 0

"A very quick and easy way to make something like mousse that is quite healthy and great for the family. The ingredient amounts can be altered according to the cook's desire to have a more or less chocolatey concoction. Different kinds of chocolate can be used also, like dark chocolate."


6 m servings 104 cals
Serving size has been adjusted!

Original recipe yields 4 servings



  • Calories:
  • 104 kcal
  • 5%
  • Fat:
  • 3.4 g
  • 5%
  • Carbs:
  • 10.2g
  • 3%
  • Protein:
  • 8 g
  • 16%
  • Cholesterol:
  • 3 mg
  • < 1%
  • Sodium:
  • 39 mg
  • 2%

Based on a 2,000 calorie diet

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  • Prep

  • Cook

  • Ready In

  1. Put the chocolate bar into a microwave-safe bowl and add the milk. Microwave until the chocolate is soft and melted, about 30 seconds. Stir Greek yogurt into the chocolate mixture until smooth.
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Your rating



  1. 11 Ratings


Honestly, this surprised the heck out of me...we REALLY liked it! Nice smooth, creamy texture and tastes totally decadent. Yes, there is a tiny bit of a tang from the yogurt, but it's not over...

I tried the recipe 2 times. Upon my first attempt my yogurt looked what I though was thick. However, after I stirred it, it was like a chocolate yogurt drink. So, I decided to just blend it and ...

Wonderful and very quick! My 8 year old loved making this delicious dessert. He added strawberries on the top for extra healthy dessert!

A huge surprise! This was really good. I did play with this a bit. I omitted the milk (why dilute the chocolate! and the thicker the mousse the better). As a result I had to microwave chocolate ...

It is such an easy recipe but with a very great flavour! Prepared in lightspeed yet the result is satisfying! A great treat for dorm-living poeple.

I used Fage greek yogurt and a dark chocolate bar. I'll try to use a 50% cacao bar next time instead of the 70%. To try and dampen the yogurt "tang" I added a sprinkle of cinnamon and a tsp of...

Great snack

Quick and yummy chocolatey treat. I wouldn't call it mousse as it doesn't have that consistency.

I love this as a quick chocolate treat. Be sure not to heat the chocolate too much! It will seize up.