Curried Sweet Potato Latkes

Curried Sweet Potato Latkes

4
Baritone Bob 1

"A spicy sweet potato version of a traditional Jewish favorite."

Ingredients 55 m {{adjustedServings}} servings 224 cals

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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 224 kcal
  • 11%
  • Fat:
  • 9.6 g
  • 15%
  • Carbs:
  • 30.1g
  • 10%
  • Protein:
  • 5.2 g
  • 10%
  • Cholesterol:
  • 64 mg
  • 21%
  • Sodium:
  • 451 mg
  • 18%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Combine flour, curry powder, white sugar, brown sugar, baking powder, cumin, salt, cayenne pepper, and black pepper in a bowl.
  2. Whisk together eggs and milk in a separate bowl. Pour into flour mixture and stir until well blended and batter has no lumps. Stir in sweet potatoes until fully combined.
  3. Heat enough oil to cover the bottom of a heavy skillet over medium heat. Drop batter by tablespoonfuls into hot oil, using spatula to flatten. Fry until well browned, about 3 to 5 minutes per side.
  4. Drain on paper towels and serve hot.
Tips & Tricks
T's Sweet Potato Fries

Put a delicious and healthy spin on French fries.

Julie's Sweet Potato Casserole

See how to make a sweet and savory sweet potato casserole.

Footnotes

  • Cook's Note:
  • Keep these latkes small. They don't get quite done if they're too thick.
  • Editor's Note:
  • We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount will vary depending on cooking time and temperature, ingredient density, and the specific type of oil used.
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Reviews 4

  1. 4 Ratings

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PEAKFARM
7/20/2014

Easy peasy and delicious , sweet potato could have done with a little more cooking. Great comfort food for a cold winters day!

Christina
5/19/2014

These are DELICIOUS! Made exactly as written (aside from halving the recipe) and would not change a thing...really great flavor! I served these w/ sour cream, but they really didn't need anything. These are a definite keeper~YUM! Thanks for sharing. :)

Francine Fennewald Grant
2/21/2015

So delicious! Caution: amount of cayenne may be too spicy for some people so cut it down if that is the case for your family. I thought it was perfect.