Nesquik® Chocolate Whip Topping

Nesquik® Chocolate Whip Topping

3
mis7up 626

"I came up with recipe to wow my husband around our anniversary. Was looking for a sweet chocolate whipped topping that didn't taste chalky. This worked in my favor and it's been super secret until now. Top your favorite dessert item and store unused portion in the refrigerator in a covered dish. Enjoy."

Ingredients 10 m {{adjustedServings}} servings 154 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 154 kcal
  • 8%
  • Fat:
  • 14.8 g
  • 23%
  • Carbs:
  • 4.8g
  • 2%
  • Protein:
  • 0.9 g
  • 2%
  • Cholesterol:
  • 54 mg
  • 18%
  • Sodium:
  • 20 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Pour cream into a small bowl. Beat vanilla extract, confectioners' sugar, chocolate drink mix, and whipped cream stabilizer into cream with an electric mixer on high until soft but firm peaks form. Lift your beater straight up: the whipped topping will form soft, pointed peaks.
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Footnotes

  • Cook's Note:
  • If wanting to use a sugar alternative, you can. I've successfully used Ideal(R) confectioners' sugar in place with no problem.
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Reviews 3

  1. 3 Ratings

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wasea
12/6/2012

This turned out okay, nothing special. I would have liked a stronger chocolate flavor. I gave it a shot because it had 5 stars, but then I realized the submitter of the recipe gives herself 5 stars on all her recipes. Very deceptive.

mis7up
8/6/2014

One of my favorite whip topping recipes. Light and Fluffy and flavorful. Easy as 1-2-3 ;-) This was created on my 6th wedding anniversary for my husband and it's now a staple for all things chocolate topped. And I placed in the 11th spot for Nestlé's National Recipe competition for using their product and Goober's peanuts in a parfait.

karla
1/5/2015

My whole family didn't care for it. Very disappointed!!