Nesquik® Chocolate Whip Topping

2 Reviews

Prep: 10 min
Ready In: 10 min

“I came up with recipe to wow my husband around our anniversary. Was looking for a sweet chocolate whipped topping that didn't taste chalky. This worked in my favor and it's been super secret until now. Top your favorite dessert item and store unused portion in the refrigerator in a covered dish. Enjoy.” - by mis7up

Ingredients

1 cup heavy whipping cream
1 teaspoon vanilla extract
1 tablespoon confectioners' sugar
3 tablespoons powdered chocolate drink mix (such as Nesquik®)
1 pouch whipped cream stabilizer (such as Dr. Oetker® Whip It) (optional)

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Metric US

Original recipe yields 6 servings

Directions

Pour cream into a small bowl. Beat vanilla extract, confectioners' sugar, chocolate drink mix, and whipped cream stabilizer into cream with an electric mixer on high until soft but firm peaks form. Lift your beater straight up: the whipped topping will form soft, pointed peaks.

Nutrition

Amount Per Serving (6 total)

Calories
154 cal
8%

Fat
14.8 g
23%

Carbs
4.8 g
2%

Based on a 2,000 calorie diet

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Reviews (2)

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wasea

Dec. 6, 2012

"This turned out okay, nothing special. I would have liked a stronger chocolate flavor. I gave it a shot because it had 5 stars, but then I realized the submitter of the recipe gives herself 5 stars on..." See more all her recipes. Very deceptive."

mis7up

Dec. 4, 2012

"One of my favorite whip topping recipes. Light and Fluffy and flavorful. Easy as 1-2-3 ;-) This was created on my 6th wedding anniversary for my husband and it's now a staple for all things chocolate ..." See moretopped."

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