“A family favorite created by my grandmother, these delicious cookies where changed from 'Christmas cookies' to 'punch bowl' because of the likeness of the cherry to punch in a bowl.” - by chef_tigger
Ingredients
Adjust Servings
Original recipe yields 0 dozen cookies
Directions
- Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet.
- Beat butter and sugar together in a large bowl until creamy and smooth; scoop by teaspoonful onto the prepared baking sheet. Make an indentation in the center of each portion and insert a cherry half.
- Bake in the preheated oven until cookies are light brown, about 12 minutes.
Nutrition
Amount Per Serving (28 total)
- Calories
- 116 cal
- 6%
- Fat
- 7 g
- 11%
- Carbs
- 12.4 g
- 4%
Based on a 2,000 calorie diet
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