Roasted Turkey Enchilada Bake

Roasted Turkey Enchilada Bake

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  • Prep: 15 min
  • Ready In: 55 min

“Leftover turkey is transformed into an easy family dish with a few Mexican-inspired ingredients.” - by KRAFT Shredded Cheese

Ingredients

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Adjust Servings

Original recipe yields 6 servings

Directions

  1. Heat oven to 400 degrees F.
  2. Combine first 5 ingredients.
  3. Cover bottom of 13x9-inch baking dish sprayed with cooking spray with 2 tortillas; top with layers of half each of the turkey mixture, sour cream and cheese. Repeat layers; cover.
  4. Bake 40 min. or until casserole is heated through and cheese is melted, uncovering after 30 min.

Nutrition

Amount Per Serving (6 total)

  • Calories
  • 445 cal
  • 22%
  • Fat
  • 13.5 g
  • 21%
  • Carbs
  • 56 g
  • 18%
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Based on a 2,000 calorie diet

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