Original recipe yields 4 servings
Based on a 2,000 calorie diet
It was delicious! Pre cooked some wild/basmati rice with veggie stock. For the fish topping used cherry tomatoes sautéed with onion and garlic.
Quite nice! used brown rice which I had already cooked for the bed as I wasn't sure if the minute rice would just soak up all the tasty sauce.
Just made this tonight and we loved it, no need to change anything and I'll definitely be making this again. Thank you for sharing :)