Original recipe yields 15 servings
Based on a 2,000 calorie diet
Don't feel the quantity was sufficient for a 9X13 pan. Mine didn't even cover the bottom. I think it is better suited for a 8X8 pan. I doubled the recipe so that the fudge when cut would be a li...
I doubled the recipe because I didn't think it would cover the bottom of the pan. Mine never set up and ended up being a gloppy mess
Very easy recipe and tastes just like cake batter! I used yellow cake mix and can't wait to try it with chocolate!