Easy Cassoulet Casserole14 Reviews
- Prep: 15 min
- Cook: 30 min
- Ready In: 45 min
“Ham, sausage and beans simmer with parsley, garlic, onion, white wine and spices - then bake to a golden finish.” - by sal
Original recipe yields 6 servings
- Preheat oven to 300 degrees F (150 degrees C).
- Saute onions with garlic powder in a large skillet over medium heat. Add ham, sausage, beans, parsley, wine, cloves, salt and pepper. Mix together and pour mixture into a 9x13 inch baking dish.
- Bake uncovered in preheated oven for 1/2 hour.
Amount Per Serving (6 total)
- 547 cal
- 39.3 g
- 21.5 g
Based on a 2,000 calorie diet
Reviews (14)Rate This Recipe
"Good - but better the next day so the flavours have a chance to blend more...." See more"
"This was a big hit at my house. Leftovers made a good addition to bean soup...." See more"
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