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White Christmas Candy

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Sheila

White Christmas candy is a great treat to make with kids. It is so easy to make! I've been making them since elementary school. Not only will it be beautiful on your cookie plate, it's addictingly delicious too!

Ingredients {{adjustedServings}} servings

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Original recipe yields 25 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 136 kcal
  • 7%
  • Fat:
  • 8.5 g
  • 13%
  • Carbs:
  • 13.1g
  • 4%
  • Protein:
  • 2.8 g
  • 6%
  • Cholesterol:
  • 3 mg
  • < 1%
  • Sodium:
  • 87 mg
  • 3%

Based on a 2,000 calorie diet

Directions

  1. Mix white chocolate chips and peanut butter together in a large microwave-safe bowl.
  2. Microwave on high for 1 minute; stir with a spatula. Continue cooking in microwave in 30 second intervals; stir until smooth. Fold in rice cereal, marshmallows, and peanuts.
  3. Drop white chocolate mixture by spoonfuls onto a sheet of waxed paper. Sprinkle each mound with sprinkles. Set aside to cool for 30 minutes.
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Reviews

WENCH01
0
12/31/2013

Yum yum yum. It's so nice, thank you.