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Feta and Almond Cheese Ball

Feta and Almond Cheese Ball

  • Prep

    20 m
  • Ready In

    2 h 20 m
SABRYNAC

SABRYNAC

This is a decadent cheese ball that showcases the flavors of feta cheese. It always gets rave reviews when I bring it to parties.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 195 kcal
  • 10%
  • Fat:
  • 18.6 g
  • 29%
  • Carbs:
  • 3.1g
  • 1%
  • Protein:
  • 4.7 g
  • 9%
  • Cholesterol:
  • 45 mg
  • 15%
  • Sodium:
  • 297 mg
  • 12%

Based on a 2,000 calorie diet

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Directions

  1. Mix cream cheese, feta cheese, and butter together in a bowl using your hands; add black olives and green onions. Form mixture into a ball; sprinkle with almonds. Lightly press almonds into cheese ball. Refrigerate for at least 2 hours before serving.
  2. All done! Now take a photo, rate it, and share your accomplishments!
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