Party Shrimp Dip

Party Shrimp Dip

4 Reviews 1 Pic
  • Prep

    15 m
  • Ready In

    1 h 15 m
Recipe by  Barbara

“Great for any party.”

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Adjust Servings

Original recipe yields 8 servings



  1. Blend milk gradually into cream cheese with wire whisk in a bowl; whisk in lemon juice, Worcestershire sauce, and garlic salt. Stir shrimp through cheese mixture until evenly mixed.
  2. Cover bowl with plastic wrap; refrigerate at least 1 hour.

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Reviews (4)

Rate This Recipe


Thank you soo much for the recipe.This is fantastic! I was making it the way my family and friends always have, leave the cream cheese whole, mix shrimp with cocktail sauce and pour shrimp mixture over cream cheese. This is so better tasting! My family and friends love it this way too!

Sue DeMott

Sue DeMott

I have been making this exact dip for over forty years! The only thing I do different is to spread seafood chili sauce in top. Always a hit.



This was so easy and so tasty. I made it exactly like the recipe except I added a little bit of parsley flakes and some paprika on top for color and presentation, and it was gobbled up very quickly by my family. This is going to be something I will make for any party or family dinner we have. It is great with either chips or crackers. Thanks for posting this!-sangus

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Amount Per Serving (8 total)

  • Calories
  • 122 cal
  • 6%
  • Fat
  • 10.2 g
  • 16%
  • Carbs
  • 1.5 g
  • < 1%
  • Protein
  • 6.1 g
  • 12%
  • Cholesterol
  • 59 mg
  • 20%
  • Sodium
  • 233 mg
  • 9%

Based on a 2,000 calorie diet



previous recipe:

Very Easy Shrimp Dip


next recipe:

Ship Island Shrimp Dip