pizza-fondue

Pizza Fondue

3 Reviews
  • Prep: 15 min
  • Cook: 20 min
  • Ready In: 35 min

“An awesome change from cheesy fondue sauces! This pizza fondue is great for both kids and adults.” - by MARNIKINS

Ingredients

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Adjust Servings

Original recipe yields 6 servings

Directions

  1. Stir spaghetti sauce, mozzarella cheese, Parmesan cheese, oregano, dried onion, and garlic salt together in a fondue pot or heavy pan. Light the fondue pot or place over medium heat, stirring sauce to melt cheeses. Serve with cubes of French bread for dipping.

Nutrition

Amount Per Serving (6 total)

  • Calories
  • 436 cal
  • 22%
  • Fat
  • 11.6 g
  • 18%
  • Carbs
  • 61.1 g
  • 20%
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Based on a 2,000 calorie diet

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Reviews (3)

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Charlotte
3

Charlotte

"This is the best fondue with two changes - use Pizza Sauce instead of Spaghetti Sauce, and fry one pound of sausage, drain and add to the mixture before putting into your crockpot. I serve with toaste..." See mored garlic bread cubes - delicious!! Everyone will gobble it up at your next party!"

Sarah Jo
3

Sarah Jo

"I used half a teaspoon of garlic powder instead of garlic salt. I threw everything in my mini crockpot and let it go for a couple of hours, until it was heated through and the cheese was melted. I mad..." See moree a big loaf of garlic bread to dip alongside it. Not a bad snack, the littles seemed to enjoy it more than the adults did."

FrackFamily5
0

FrackFamily5

"This was ok. Made exactly was written and made in our fondue pot. The Parmesan cheese never incorporated into the sauce. It was kind of "gritty". Had a lot leftover. The concept is good but we d..." See moreidn't love it as is."

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