Molly's 'Wannabe' Jalapeno Popper Party Dip

Molly's 'Wannabe' Jalapeno Popper Party Dip

9 Reviews 1 Pic
  • Prep

    10 m
  • Cook

    5 m
  • Ready In

    15 m
Molly Kooiman Barber
Recipe by  Molly Kooiman Barber

“For Super Bowl® one year, I really wanted to make jalapeno poppers but wasn't in the mood for all the work so I put this dip together. It combines all of the flavors of a jalapeno popper and has become a request at every football party we throw, as well as one of my husband's favorite dips.”

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Ingredients

Adjust Servings

Original recipe yields 8 servings

Directions

  1. Mix cream cheese, sour cream, and Parmesan cheese together in a saucepan over low heat until evenly blended. Fold in bread crumbs, jalapeno peppers, and red pepper flakes. Cook and stir dip until Parmesan cheese is melted, 2 to 5 more minutes.

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Reviews (9)

Rate This Recipe
sayedon
16

sayedon

This is the best dip I have ever had. Everyone loved it! I will be making this again. I did use fat free sour cream and fat free cream cheese. Tried to make it as healthy as possible!

Paula W
9

Paula W

I think that this would be better if you melted the cheeses sourcream, pepper flakes & jalapeno in the saucepan together then put them into a casserole dish. Top with the breadcrumbs and bake or broil to crisp it up.

pelicangal
5

pelicangal

This was really good and easy to make. Thanks for posting the recipe

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Nutrition

Amount Per Serving (8 total)

  • Calories
  • 140 cal
  • 7%
  • Fat
  • 12.2 g
  • 19%
  • Carbs
  • 4.1 g
  • 1%
  • Protein
  • 3.9 g
  • 8%
  • Cholesterol
  • 36 mg
  • 12%
  • Sodium
  • 150 mg
  • 6%

Based on a 2,000 calorie diet

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Jalapeno Popper Spread

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Creamy Jalapeno Popper Dip