Cheesy Bacon and Potatoes Casserole

Cheesy Bacon and Potatoes Casserole

1 Review 1 Pic
  • Prep

    10 m
  • Cook

    1 h
  • Ready In

    1 h 10 m
Recipe by  Simply Potatoes®

“It is hard to resist this creamy, cheesy bacon and potato casserole. With just 1 bowl and 1 pan, it is ready for the oven in less than 10 minutes.”

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Ingredients

Adjust Servings

Original recipe yields 8 servings

Directions

  1. Heat oven to 350 degrees F. Spray 2 quart casserole with nonstick cooking spray*. In small skillet cook bacon until crisp; drain grease. Chop bacon.
  2. In large bowl stir bacon and all remaining ingredients until well blended. Spread mixture into prepared dish. Cover; bake 60 minutes or until potatoes are tender.

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Review (1)

Rate This Recipe
Cherylbra
0

Cherylbra

This was an easy and tasty recipe.

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Nutrition

Amount Per Serving (8 total)

  • Calories
  • 176 cal
  • 9%
  • Fat
  • 11.2 g
  • 17%
  • Carbs
  • 12.3 g
  • 4%
  • Protein
  • 6 g
  • 12%
  • Cholesterol
  • 25 mg
  • 8%
  • Sodium
  • 566 mg
  • 23%

Based on a 2,000 calorie diet

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Simply Potatoes(R) Cheesy Hash Browns

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