Classic Belgian Waffles

Classic Belgian Waffles

2 Reviews 2 Pics
  • Prep

    5 m
  • Ready In

    5 m
Recipe by  So Delicious® Dairy Free

“These quick waffles with a hint of maple and apple make a delicious weekend breakfast.”

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Ingredients

Adjust Servings

Original recipe yields 6 servings

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Directions

  1. In a medium sized bowl mix together the flour, salt, and baking powder. In a separate, larger bowl mix together the maple syrup, apple sauce, non-dairy milk, and vanilla. Once the wet ingredients are well incorporated - add in the dry ingredients and mix well until combined. Cook according to your waffle maker's directions.

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Reviews (2)

Rate This Recipe
Tina
5

Tina

I am absolutely obsessed with these waffles. I must make them about once a week! The only thing I do to add my personal touch is add a little cinnamon and a little Truvia for my sweet tooth. Otherwise, perfect! Oh, and DOUBLE the batch at the very least, always!

jtsmith231
0

jtsmith231

Very tasty recipe, but unless you are making extremely small waffles, I don't see how you'd get six waffles out of this recipe! I'll definitely double (at least) the recipe next time.

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Nutrition

Amount Per Serving (6 total)

  • Calories
  • 90 cal
  • 5%
  • Fat
  • 1 g
  • 2%
  • Carbs
  • 18.5 g
  • 6%
  • Protein
  • 2.9 g
  • 6%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 360 mg
  • 14%

Based on a 2,000 calorie diet

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