Original recipe yields 4 servings
Based on a 2,000 calorie diet
Delicious! I used more heavy cream and parmesan than called for b/c I wanted more sauce to serve over pasta. Also, I used an 8oz. pkg. of sliced mushrooms instead of a can, and reduced the orega...
Great recipe at its base. Double the sauce and simmer in the pasta = perfect!
I served this over spaghetti squash...HUGE HIT! I used more wine, cream, and Parmesan because we like saucy dishes. No leftovers!