Quick Hawaiian Haystacks3 Reviews
- Prep: 20 min
- Cook: 5 min
- Ready In: 25 min
“Yummy, easy-to-make meal that can feed the masses. This recipe can be modified in so many fun, different ways. If you have ideas on how to mix it up, please comment below. I'd love to try your add-ins! Add more toppings to suit your taste.” - by TheCHO
Original recipe yields 8 servings
- Mix chicken soup and chicken together in a saucepan; stir in enough milk to make a gravy-like consistency. Cook and stir chicken sauce over medium heat until smooth and heated through, 5 to 10 minutes.
- Spoon 1/2 cup rice onto 8 plates. Layer each serving of rice with chow mein noodles, the chicken mixture, pineapple, Cheddar cheese, celery, green peppers, green onions, coconut, almonds, and a drizzle of soy sauce, respectively.
Amount Per Serving (8 total)
- 512 cal
- 23.3 g
- 52.8 g
Based on a 2,000 calorie diet
Reviews (3)Rate This Recipe
"I love this meal and was searching for an easy recipe for it. It's delicious! I used some chicken broth as well as milk to make the soup more gravy-like. Also used a few spices on the chicken. As f..." See moreor the toppings, we also added olives. I definitely recommend this recipe and will be making this again."
"This is a family favorite. This is a great basic recipe and can always be tweaked to fit your needs. We also put tomatoes and slivered almonds on ours! Yummy!..." See more"
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