“Four ingredients, 5 minutes, and you have a delicious appetizer. Spread on your favorite bread (I recommend whole wheat beer bread) or crackers. Great for Thanksgiving, game days, or any time you have guests and don't want too much fuss.” - by lkruth
Ingredients
Adjust Servings
Original recipe yields 8 servings
Directions
- Mix cream cheese, onion soup mix, garlic, and granulated garlic together in a bowl; add more granulated garlic if desired. Stir sour cream into dip for a thinner consistency. Refrigerate until serving time.
Nutrition
Amount Per Serving (8 total)
- Calories
- 119 cal
- 6%
- Fat
- 10.2 g
- 16%
- Carbs
- 4.8 g
- 2%
Based on a 2,000 calorie diet
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Reviews (2)
Rate This Recipe
"I love this as a garlic bread spread. I use my own homemade onion soup mix (I use half of what the recipe calls for, for us, it's too strong otherwise) and mayonnaise instead of sour cream. I just spr..." See moreead this on italian bread, sprinkle over the top with parmesan cheese then wrap in foil and bake at 350* for 10-15 minutes. It's heaven."
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