Potluck Potato Casserole0 Reviews
- Prep: 15 min
- Cook: 1 hr
- Ready In: 1 hr 15 min
“After trying plenty of hash brown casserole recipes, I finally discovered the perfect mixture on my own! I always make this for any potluck I go to, and it's ALWAYS the first thing to be eaten! From dinner parties to football game gatherings, you won't be disappointed.” - by bayard-clark
Original recipe yields 1 9x13-inch casserole dish
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch casserole dish.
- Mix Cheddar cheese, potato soup, sour cream, cream cheese, green onions, garlic, and salt together in a large bowl. Fold potatoes into the mixture; pour prepared casserole dish. Top with Parmesan cheese.
- Bake in the preheated oven until bubbling and cheese is golden brown, about 1 hour.
Amount Per Serving (10 total)
- 257 cal
- 18.1 g
- 13.9 g
Based on a 2,000 calorie diet
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