OREO Cheesecake

OREO Cheesecake

2 Reviews 2 Pics
  • Prep

    25 m
  • Ready In

    6 h 25 m
Recipe by  PHILADELPHIA Cream Cheese

“An OREO Cookie crust adds a chocolate flavor dimension to this classic, creamy vanilla cheesecake.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 16 servings

Directions

  1. Heat oven to 350 degrees F.
  2. Crush 28 cookies finely; coarsely chop remaining cookies. Mix crushed cookies with butter; press onto bottom and 2 inches up side of 9-inch springform pan.
  3. Beat cream cheese and sugar in large bowl with mixer until blended. Add sour cream and vanilla; mix well. Add eggs, 1 at a time, mixing on low speed after each just until blended. Stir in chopped cookies. Pour into crust.
  4. Bake 55 min. to 1 hour or until center is almost set. Run knife around rim of pan to loosen cake; cool before removing rim. Refrigerate 4 hours.

Share It

Reviews (2)

Rate This Recipe
sweetcookin'
9

sweetcookin'

This did not taste very good, too many eggs and not enough sugar. Also, this recipe made way too much filling for the crust.

Mamakiss
2

Mamakiss

Used half of the recipe but same amount for crust wow yum n cooking time is off I did it n Burnt 1 time it was 54 mins exactly to perfection lol but it is a perfect cheese cake easy to make n very good

More Reviews

Similar Recipes

PHILADELPHIA Vanilla Mousse Cheesecake
(72)

PHILADELPHIA Vanilla Mousse Cheesecake

PHILADELPHIA Double-Chocolate Cheesecake
(39)

PHILADELPHIA Double-Chocolate Cheesecake

PHILADELPHIA-OREO No-Bake Cheesecake
(25)

PHILADELPHIA-OREO No-Bake Cheesecake

PHILADELPHIA(R) New York Cheesecake
(24)

PHILADELPHIA(R) New York Cheesecake

Double Caramel-Pecan Cheesecake Bars
(19)

Double Caramel-Pecan Cheesecake Bars

PHILADELPHIA(R) Classic Cheesecake
(2)

PHILADELPHIA(R) Classic Cheesecake

Nutrition

Amount Per Serving (16 total)

  • Calories
  • 344 cal
  • 17%
  • Fat
  • 23.1 g
  • 36%
  • Carbs
  • 31.3 g
  • 10%
  • Protein
  • 5.2 g
  • 10%
  • Cholesterol
  • 110 mg
  • 37%
  • Sodium
  • 397 mg
  • 16%

Based on a 2,000 calorie diet

Top

<

previous recipe:

PHILADELPHIA Vanilla Mousse Cheesecake

>

next recipe:

Rocky Road No-Bake Cheesecake