“Your family, friends, and neighbors will be hooked! Place bread in a large serving bowl and watch it disappear. Enjoy!” - by momof3ccc
Ingredients
Adjust Servings
Original recipe yields 1 loaf of garlic bread
Directions
- Melt butter in a small saucepan; simmer garlic slices in hot butter over low heat until butter turns foamy, about 5 minutes.
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Place bread loaf halves under the preheated broiler to toast, 2 to 4 minutes. Watch carefully to prevent burning.
- Slice toasted bread into 2-inch thick slices. Dip toasted side of each slice into garlic butter.
Nutrition
Amount Per Serving (8 total)
- Calories
- 267 cal
- 13%
- Fat
- 12.6 g
- 19%
- Carbs
- 32.4 g
- 10%
Based on a 2,000 calorie diet
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