Kylie's Ham Delights

20 Reviews Add a Pic
  • Prep

    5 m
  • Cook

    10 m
  • Ready In

    15 m
Recipe by  KYLIEV

“This easy entree gives new meaning to the ham-n-cheese sandwich! Tastes great topped with mayonnaise and tomato slices!”

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Adjust Servings

Original recipe yields 5 servings



  1. Combine ham and pineapple in skillet. Saute over medium heat until most of the pineapple juice has cooked off. Separate mixture into 5 sections in skillet and place one slice of cheese on top of each; cook until cheese melts. Serve on top of warm croissants.

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Reviews (20)

Rate This Recipe


Yummy!!! I am sometimes a picky eater and this was great! Loved it.



Dee-lish. I did use a bit of mayo on the croissant and also a bit of barbecue sauce. Yum.

Michele O'Sullivan

Michele O'Sullivan

My family loved these. We love pineapple so I used a 20 oz. can (drained) and it didn't overpower the sandwich. My family prefers mozzarella over provolone so that is what I used. I served these with french fries and a variety of sauces like mayo, bbq sauce, sweet hot mustard and horseradish. Chips and salads would be great with these also. The croissant really enhances the appearance of the sandwich and I would serve this to company without hesitation. Thank you for sharing this easy and tasty recipe.

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Amount Per Serving (5 total)

  • Calories
  • 622 cal
  • 31%
  • Fat
  • 38.5 g
  • 59%
  • Carbs
  • 38.4 g
  • 12%
  • Protein
  • 29.7 g
  • 59%
  • Cholesterol
  • 115 mg
  • 38%
  • Sodium
  • 1913 mg
  • 77%

Based on a 2,000 calorie diet



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Ham and Pineapple Kabobs


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Ham Broccoli Braid