Bobbie's Spaghetti Sauce

Bobbie's Spaghetti Sauce

3
Roberta Pactricia Fischer 2

"This sauce is so amazing. I was trying to think of a good sauce without having too much of a tomato taste, and this does it. The mixture of veggies and seasonings does it. To make this more spicy, you can add fresh chiles or hot red peppers crushed. I don't like really hot food, so this was perfect for us. The vinegar makes it have a bit of a bite to it. You can add a bit more or less depending on your taste. Boil 2 pounds noodles; when done, pour sauce over noodles on your plate."

Ingredients

2 h 40 m {{adjustedServings}} servings 199 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 199 kcal
  • 10%
  • Fat:
  • 10.9 g
  • 17%
  • Carbs:
  • 13.4g
  • 4%
  • Protein:
  • 13.4 g
  • 27%
  • Cholesterol:
  • 46 mg
  • 15%
  • Sodium:
  • 886 mg
  • 35%

Based on a 2,000 calorie diet

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Directions

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  1. Heat olive oil in a large pot. Cook sausage links and ground beef in the hot oil until the sausages are cooked through and no longer pink in the center, 3 to 5 minutes per side. Stir mushrooms, red bell pepper, yellow bell pepper, and onion into the meat mixture; cook and stir until he vegetables are tender, 5 to 7 minutes.
  2. Remove sausages from pot to a cutting board to cool slightly; cut into bite-size pieces and return to the pot. Add tomato sauce, diced tomatoes with green chile peppers, tomato paste, balsamic vinegar, oregano, basil, thyme, kosher salt, black pepper, and marjoram to the pot; stir. Reduce heat to low and cook at a simmer, stirring every so often, for 2 to 3 hours.
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Reviews

3
  1. 3 Ratings

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Very rich and hearty meat sauce. I cut back to 2 TBS of the vinegar just to be safe next time I will up the amount.

I am constantly trying to replicate the homemade sauces that my mom used to make when I was a kid. This one allowed me to do so! I finely chopped all the veggies and let them cook in the tomato ...

Great!!!! Took it to church lunch and everyone loved it and wanted the recipe. Definitely a keeper.