Zucchini Chive Dip

Zucchini Chive Dip

20
CORWYNN DARKHOLME 242

"Zesty and creamy, a great dip recipe to make! Fragrant chives add a kick to the flavor of zucchini that you'll find irresistible. Serve with vegetables or chips."

Ingredients

1 h 15 m {{adjustedServings}} servings 41 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 41 kcal
  • 2%
  • Fat:
  • 4 g
  • 6%
  • Carbs:
  • 0.6g
  • < 1%
  • Protein:
  • 1 g
  • 2%
  • Cholesterol:
  • 13 mg
  • 4%
  • Sodium:
  • 49 mg
  • 2%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. In a medium bowl, mix cream cheese and milk until well blended. Mix in the zucchini, chives and salt. Chill in the refrigerator approximately 1 hour before serving.
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Reviews

20
  1. 22 Ratings

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Incredible! I took this dip to a "Zuccini Fest" that our church had and it was the biggest hit (I should have tripled the recipe it went so fast)! My grandfather who won't try anything with Zuc...

A very quick, attractive and tasty dip for a party. I used low-fat cream cheese and served it with mixed veggies and bagel chips - it was a big hit! The best part is that it only needs to chil...

Good idea just very bland to us. After tasting it I added about 1/4 cup of sour cream and a package of Zesty Italian Dressing mix.