Garlic Chicken Breasts3 Reviews
- Prep: 10 min
- Cook: 25 min
- Ready In: 3 hr 35 min
“Easy marinade with next-day, quick, oven roast.” - by Kristel
Original recipe yields 2 servings
- Mix olive oil, lime juice, garlic, salt, and black pepper in a bowl or resealable bag; add chicken. Marinate in the refrigerator, 3 hours to overnight.
- Preheat oven to 400 degrees F (200 degrees C).
- Transfer chicken from marinade to a shallow baking pan. Discard remaining marinade. Season chicken breasts with salt and black pepper.
- Bake in the preheated oven until no longer pink in the center and the juices run clear, 25 to 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Amount Per Serving (2 total)
- 378 cal
- 29.8 g
- 4 g
Based on a 2,000 calorie diet
Reviews (3)Rate This Recipe
"Delicious! The original recipie I received for this included spicy mustard...hmmm, hmmm good!..." See more"
"Really simple and easy to make and it was pretty tasty. Had to cook about 10 minutes longer than the recipe called for but it was delicious!..." See more"
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