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Kid's Favorite Pizza Casserole

Kid's Favorite Pizza Casserole

  • Prep

    15 m
  • Cook

    35 m
  • Ready In

    55 m
Amy Hamilton

Amy Hamilton

I know there's not much to this, but kids love it.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 497 kcal
  • 25%
  • Fat:
  • 21.5 g
  • 33%
  • Carbs:
  • 36.5g
  • 12%
  • Protein:
  • 37.2 g
  • 74%
  • Cholesterol:
  • 94 mg
  • 31%
  • Sodium:
  • 1054 mg
  • 42%

Based on a 2,000 calorie diet

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Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until cooked through but firm to the bite, 8 minutes. Drain.
  3. Cook and stir ground beef in a skillet over medium heat until meat is crumbly and browned, about 10 minutes; drain excess grease.
  4. Mix cooked ground beef, macaroni, pizza sauce, tomato sauce, and mushrooms in a bowl. Layer half the macaroni mixture into a 9x12-inch baking dish; top with 1/2 the mozzarella cheese. Layer remaining macaroni mixture over the top; sprinkle remaining mozzarella cheese over macaroni mixture. Cover dish with aluminum foil.
  5. Bake in the preheated oven until cheese has melted and casserole is bubbling, about 35 minutes. Let cool for 3 to 5 minutes before serving.
  6. All done! Now take a photo, rate it, and share your accomplishments!
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Reviews

busymom
2

busymom

2/9/2013

I left out the mushrooms but I added pepperoni

kathy
1

kathy

10/9/2013

kept the mushrooms and added pepperoni, onions, and broccoli. My teenage boys absolutely LOVED it. Thank You for the idea. Kathy.

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