Barbequed Country Ribs

Barbequed Country Ribs

6 Reviews 2 Pics
  • Prep

    10 m
  • Cook

    1 h 45 m
  • Ready In

    1 h 55 m
KamaKooking
Recipe by  KamaKooking

“Aunt Iola MacArthur's from Nita Nolan. Just the best. Ribs can be simmered the day before then finished on the grill. Bring ribs to near room temp before grilling.”

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Ingredients

Adjust Servings

Original recipe yields 6 servings

Directions

  1. Stir cold water, ketchup, vinegar, Worcestershire sauce, salt, paprika, chili powder, and black pepper together in a large pot. Add ribs to the pot. Pour enough water into the pot to cover the ribs completely.
  2. Bring the water to a boil, reduce heat to medium-low, and cook at a simmer until ribs are tender, about 90 minutes.
  3. Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  4. Cook ribs on preheated grill, basting frequently with sauce, until browned, 12 to 15 minutes.

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Reviews (6)

Rate This Recipe
Patty Cakes
8

Patty Cakes

My family DEVORED these ribs!! Super easy! I did add some brown sugar to the sauce and used my indoor grill since my outside one is out of commission. Thank you Kamakooking

bzmom
5

bzmom

Had my in-laws over for dinner and everyone loved 'em! I have typically browned my ribs on the stove and then put them in the slow-cooker in barbeque sauce. This version allowed more of the meaty taste to come through and was overwhelmed by the BBQ sauce. A very nice finish on the grill. This recipe is a keeper!

Catebalt
4

Catebalt

Wow! So easy to make and tasted yummy! Only change I made was I put foil down on grill and poked a few holes so the ribs could "bathe" in the BBQ sauce. My husband who is extremely picky LOVED this! The meat was super tender. What I loved was while the ribs were in the stove for 90 minutes I was able to prepare my side dishes. Love love love it!

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Nutrition

Amount Per Serving (6 total)

  • Calories
  • 366 cal
  • 18%
  • Fat
  • 19.9 g
  • 31%
  • Carbs
  • 9.6 g
  • 3%
  • Protein
  • 36 g
  • 72%
  • Cholesterol
  • 123 mg
  • 41%
  • Sodium
  • 1616 mg
  • 65%

Based on a 2,000 calorie diet

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Simple Country Ribs

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Grilled Country Style Ribs