Spicy Raspberry Balsamic Dressing

Spicy Raspberry Balsamic Dressing

2
Chris Reynolds 0

"This sweet and tangy Balsamic dressing is perfect for spring mix!"

Ingredients 1 h 5 m {{adjustedServings}} servings 196 cals

Serving size has been adjusted!

Original recipe yields 6 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 196 kcal
  • 10%
  • Fat:
  • 20.4 g
  • 31%
  • Carbs:
  • 4g
  • 1%
  • Protein:
  • 0.1 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 197 mg
  • 8%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Ready In

  1. Whisk olive oil, balsamic vinegar, sesame oil, raspberry preserves, salt, onion powder, black pepper, cayenne pepper, and dry mustard in a bowl until thick and smooth.
  2. Cover bowl with plastic wrap; refrigerate at least 1 hour.
Tips & Tricks
How to Make Blue Cheese Dressing

See how to make creamy homemade blue cheese dressing.

Chef John’s Empty Mayo Jar Dressing

See an ingenious way to get every last bit of mayo from the jar.

Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews 2

  1. 2 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
MrsFisher0729
2/26/2013

Tasty dressing. Super easy to make. I would cut back on the sesame oil just a bit next time. The flavor was a little strong.

Jenean
9/28/2014

great concept. thinking there was a typo in the recipe. 1/2 tsp or tsp of Sesame oil....careful. Too late to change now, so I added 2 more TBSP of Raspberry jam. It did have a nice zip for tang.