Debbie's Amazing Apple Bread

Debbie's Amazing Apple Bread

47
Melissa Jennings Lake 0

"I was given this recipe years ago by my friend Debbie. I've had it written down on a torn piece of paper for years and decided today that this recipe needs to be on AllRecipes. It is a moist, sweet, and delicious bread with a crispy crust. By far my favorite bread recipe!"

Ingredients

1 h 15 m servings 372 cals
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Original recipe yields 10 servings

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Nutrition

  • Calories:
  • 372 kcal
  • 19%
  • Fat:
  • 12.2 g
  • 19%
  • Carbs:
  • 62.9g
  • 20%
  • Protein:
  • 3.9 g
  • 8%
  • Cholesterol:
  • 37 mg
  • 12%
  • Sodium:
  • 412 mg
  • 16%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.
  2. Beat eggs, sugar, vegetable oil, and vanilla extract in a mixing bowl; add apples.
  3. Mix flour, salt, baking powder, and cinnamon in a separate bowl; add to apple mixture and stir just until evenly combined into a thick batter. Pour batter into the prepared loaf pan.
  4. Bake in the preheated oven for 45 minutes. Cover loaf pan with aluminum foil; continue baking until a toothpick inserted into the center comes out clean, about 15 minutes more. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.
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Reviews

47
  1. 50 Ratings

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Really good! Super dense and moist so if you love that type of baked good you will love this. Next time I will add nuts because for me I think it would make it even better. Thanks for sharing...

Very good -- dense and sweet. I consider it a dessert bread. The changes I made to the recipe was to use 2.5 cups of cubed McIntosh apples to which I added the juice of one lemon. I also added ...

This recipe was a amazing! The bread came out perfect, with a crispy crust and moist inside. I used red delicious apples, and I doubled the cinnamon, but that was all I changed. Overall great!

This was fantastic. I used two mini loaf pans. I cut waaaaay down on the sugar using 1/2 cup Brown sugar and about 3/4 cup white. I also added in 1 cup of rhubarb. It's delicious!

I love this recipe, however, I have to admit, I changed it somewhat. My daughter had made this and said that she had replaced some of the oil with applesauce. One of the other comments said th...

I was having lunch with a friend I hadn't seen for a while and wanted to take her something so I whipped this up real quick and took it warm. She said it was the best thing she'd ever put in he...

I loved the taste of the bread. However had a heck of a time getting out of pan in one piece.

Great way to use up apples. I did how ever use 1 cup(1/2 white 1/2 brown) of sugar and 1/2 c apple juice. Everyone loves it!

Very good recipe. Everyone that has eaten this has wanted me to make more and more of it. I have made 6 loaves of this delicious apple bread in the past two days.