Family Style Italian Chili

Family Style Italian Chili

1

"Slowly simmered to blend the flavors, this beef chili with bell pepper, kidney beans, tomatoes, and spices is a hearty dish for a cool night."

Ingredients

1 h 25 m servings 338 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 338 kcal
  • 17%
  • Fat:
  • 16.8 g
  • 26%
  • Carbs:
  • 17.4g
  • 6%
  • Protein:
  • 30 g
  • 60%
  • Cholesterol:
  • 83 mg
  • 28%
  • Sodium:
  • 592 mg
  • 24%

Based on a 2,000 calorie diet

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Directions

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  • Prep

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  1. Brown meat in large skillet; drain. Add pepper and onions; cook 5 min., stirring frequently.
  2. Add beans, tomatoes, seasonings and 1/4 cup cheese; stir. Simmer 1 hour, stirring occasionally.
  3. Served topped with remaining cheese.
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Reviews

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  1. 3 Ratings

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Sorry, the family was really disappointed in this chili. Will not make again, Had to add nearly two cups of beef broth and the whole thing of chili seasoning. It's a good recipe but not for peo...