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Family Style Italian Chili

Family Style Italian Chili

  • Prep

  • Ready In

KRAFT Grated Parmesan Cheese

Slowly simmered to blend the flavors, this beef chili with bell pepper, kidney beans, tomatoes, and spices is a hearty dish for a cool night.

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Original recipe yields 6 servings

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Nutrition

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  • Calories:
  • 338 kcal
  • 17%
  • Fat:
  • 16.8 g
  • 26%
  • Carbs:
  • 17.4g
  • 6%
  • Protein:
  • 30 g
  • 60%
  • Cholesterol:
  • 83 mg
  • 28%
  • Sodium:
  • 592 mg
  • 24%

Based on a 2,000 calorie diet

Directions

  1. Brown meat in large skillet; drain. Add pepper and onions; cook 5 min., stirring frequently.
  2. Add beans, tomatoes, seasonings and 1/4 cup cheese; stir. Simmer 1 hour, stirring occasionally.
  3. Served topped with remaining cheese.
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Reviews

Stacie Bonner
9
3/21/2013

Sorry, the family was really disappointed in this chili. Will not make again, Had to add nearly two cups of beef broth and the whole thing of chili seasoning. It's a good recipe but not for people who love Louisiana chili flavor.