Original recipe yields 18 servings
Based on a 2,000 calorie diet
Excellent recipe. I made some adjustments...used all cornbread (no white bread) and added a pound of sage sausage. Needed to cook twice as long as stated. Lovely!
This was a big hit at our Thanksgiving dinner. Everyone piled it high on their plates and then got seconds. I will definitely be using this recipe again. It was sooo delicious. I only used a...
I have never been a stuffing fan- I would just always take a liitle to be polite , but this is absolutly the best on the planet. I would eat the whole pan if I could, my thanksgiving guest would...