Original recipe yields 3 servings
Based on a 2,000 calorie diet
I made this for dinner tonight and I thought it was very good. I made it according to the directions having to add in a bit more of everything because I had 5 boneless pork chops. I used fresh...
I'd rate 3.5 if we could give half-stars. The thing is, if you were to use the full amount of rosemary and thyme, I don't think you'd be able to eat it! I used 1 tsp rosemary and just 1/2 tsp ...
I made this last night for supper. I did use 1/2 of the thyme and rosemary as 2 teaspoons seemed like a lot for 3 pork chops. I also added a little bit of water (1 Tablespoon) to the pan at t...
The result was a very piney flavored topping that didn't do much good to the pork.
This was a very quick, easy recipe. I added craisins to the apples for a little extra zing and cut back on the rosemary and thyme. Turned out perfect.